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Millesime 2000​



Roundness and Gourmet

Variety : 20% Chardonnay, 30% Pinot Noir and 50% Pinot Meunier


Crus : Villers sous Chatillon, Le Breuil, Binson-Orquigny, Reuil


Vinification : 1st alcoholic fermentation only in thermoregulated vats and in big oak barrels followed by malolactic fermentation


Ageing : only of year 2000


Dosage : 6,0 g/L

Beautiful dress with ochre reflections accompanied by fine bubbles

A powerful nose with notes of vanilla and spices

Ample and creamy with roasted aromas accompanied by some notes of citrus fruits and candied fruits

The wine is perfect for an aperitif with a few tapas, or a grilled lobster



Gault Millau : 88 “flowery and sour”




Revue des Vins de France: “straight, full of power, attractive mouth, pears in syrup”


Gault Millau: 88 “fruit associated with freshness, pure cuvée”




Revue des Vins de France: “honey-flavoured aromas, partially aged in barrels”


Decanter: 4* “Very Rich, full style”


Cuisines et Vins de France: ”Notes of dried fruits, nice length”




Le monde 2: “golden dress, ripe nose, full-bodied”


Revue des Vins de France: “strong and fresh”


Guide Hachette 2014: it gets 1 star ”round and fresh, and also slightly toasted”.


Bronze medal at the 2013 Féminalise contest

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