Image thumbnail

Extra brut​

Category:
Description

Description

Balance and Freshness

Variety: 50% Pinot Meunier 50% Pinot Noir

 

Crus: Villers sous Châtillon, Le Breuil, Mareuille Port

 

Vinification: 1st alcoholic fermentation only in thermoregulated vats followed by malolactic fermentation and then blending with reserve wines stored in temperature-controlled tanks.

 

Ageing: blending of two to three different harvests followed by cellar ageing for about 4 years

 

Specificities: low alcohol level that can be surprising, but very nice for amateurs or people looking for new experiences

 

Dosage: 2.5g/L

Golden colour and fine bubbles

Round and pure bouquet, fresh nose and ripe fruits aromas

Round and pure bouquet, fresh nose and ripe fruits aromas

Champagne perfect for the aperitif in the summer time. Perfect for stronger champagne lover.

Revue des Vinsde France: 16 “Nice golden colour, full and tasty mouth”

 

In vino veritas: “rich olfactory palette

 

”La revue des comptoirs

 

Notre temps: “dried flowers and dried fruits aromas, creamy mouth”